Sorghum: A Versatile Cereal Crop
By Knowledge - Food StoriesFrom boclips.com
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This video describes the different species of sorghum and highlights its characteristics, such as its deep and wide-spreading roots, long and solid stem, and compact panicle containing kernels of various colors. It explains the different classifications of sorghum based on its purpose, such as grain sorghum for human consumption and sweet sorghum for sweeteners and ethanol production. Sorghum part 1/4
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Discovery
Agricultural Science
Life Sciences
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All ages
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