The Delicious Science of CHEESE!
By It's Okay to Be SmartFrom BoclipsOctober 1, 2025
I am an absolute freak for cheese. Next to bread, it might be our oldest biotechnology! Here's some of the science about how it's made and where it comes from. Special thanks to Kara Chadbourne from Antonelli's Cheese in Austin, TX!!! She's a cheese genius
#Explainer
#Physical Sciences
#General Science
#Chemistry
#Technology and Engineering
#Family and Health
#Advanced Secondary